Sumac Leaves

One of the few trees in Colorado that displays red leaves in the fall is the Sumac Tree. On a recent morning a brief rain subsided and gave way to a few rays of sunshine.

This particular tree is in my backyard and spreads quickly creating more trees than I want.

© 2012 Michael Fiveson

50 thoughts on “Sumac Leaves

      • Yes, I checked them again, even we call them “sumak” too 🙂
        “One of the key elements in Turkish cuisine is sumac, a spice derived from a number of different but related red flowering plants (the word sumac being derived from Medieval French, Latin, Arabic, and Syrian words for “red”). You’ll find sumac in Turkish, Iranian, and Arab, and other Middle Eastern cuisines and it adds a lemony taste to the foods it garnishes. Several of Anatolia’s dishes have sumac in them and every table has sumac which you can sprinkle on to your food.” Love, nia

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  1. Love the reds, too. Living in a land of conifers we only get a bit here and there (and then there’s the imports). But sometimes those rare splashes of color are that much more appreciated. Love the first shot especially.

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  2. We have a Sumac tree in our garden which is beginning to turn. But how right you are. This tree sends runners out in all directions and we made a really bad mistake placing this where we did. It’s running riot!

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